In producing Ukrainian pork, our farmers are dedicated to the highest quality standards.

Through our Ukrainian farm-to-table quality assurance systems, registered producers demonstrate their compliance with national standards for food safety and animal care.

In producing Ukrainian pork, there is no compromise on quality, safety, hygiene and reliability. Ukrainian stringent animal health standards, science-based animal care and feeding systems, and state-of-the-art technology enable the Ukrainian pork industry to deliver a consistently safe and delicious product.

Built on a foundation of on-farm food safety, responsible animal care and mandatory traceability. It’s raised without the use of growth hormones (like all pork produced in Ukraine).

Ukrainian on-farm food safety and quality assurance systems to: promote and ensure best on-farm practices to reduce or eliminate potential safety and meat quality hazards that could affect Ukrainian herd health and market access, and ensure that Ukrainian pigs are raised in a sustainable manner that meets the demands of Ukrainian and global end-user customers.